Partner With Githaka Estate
Partnering with us means aligning with a values-driven, quality-focused coffee producer committed to sustainability, traceability, and ethical sourcing. Together, we can build lasting relationships that create shared value—from farm to final cup.
Why Githaka?
We currently produce both our Washed and Natural lots across two harvests per year — a main crop (~60 tonnes capacity) and a smaller fly crop (~10 tonnes). This represents only a portion of the estate's full potential — as direct-trade demand grows, so can our production.
- Grown at 1,550m in Murang’a on rich volcanic soil
- Iconic Kenyan varieties: SL28, SL34, Ruiru 11
- Both Washed and Natural processing — hand-picked, raised-bed dried
- Rainforest Alliance certified, EUDR-aligned
- Natural: 85 SCA (2026 harvest, verified — Dedan Kimathi University) · Washed: 85.5 SCA (2025 harvest, Class 4 Plus — this year’s washed lot pending cupping)
Impact You Support:
Fair labour practices, conservation of riverbank ecosystems, climate-smart agriculture, and long-term investment in our workers and environment.
Available Now:
15 tons of specialty Kenyan coffee, including 2.6 tons of premium specialty-grade.
Let’s partner for quality and sustainability. Email us on info@githakaestate.com
Click to send an email